Hearty, wholesome, delish
If you’re into Indian cuisine, this dish needs no introduction and there's no denying that chana masala deserves all its popularity.
Chana masala may have originated in the northern part of the country, but now it is one of the most popular Indian dishes, not only in South Asia, but worldwide. The combination of veggies and warming spices is both flavorful and easy to prepare. However, some of the recipes may turn out to be quite time-consuming. We have created our BISTRO Menu to ensure that you can enjoy your portion of this Indian comfort food in no time at all.
Packed with protein-rich chickpeas, aromatic pumpkin and tomatoes, cooked in a creamy, spicy coconut sauce, and served with white rice, LYO Chana Masala is a perfect meal to start, fuel and end your day with.
Shelf life: up to 2 years from the date of manufacture. Store tightly closed to keep out moisture.
[DESCRIPTIONST4E]
TESTOWY KOMENTARZ
HAVE A CLOSER LOOK AT OUR INGREDIENTS LIST. IT IS PURE AND SIMPLE. IT IS A CLEAN LABEL
Ingredients of ready-to-use product: rice* 46 %, coconut milk*, tomato pulp (tomatoes, tomato juice)* 10 %, onion*, pumpkin* 8 %, chickpea* 6 %, olive oil*, potato flour*, lime juice*, salt, cane sugar*, spices*, turmeric*, ginger*, cumin*.
*organic farming product
[INGREDIENTST4E]
TESTOWY KOMENTARZ
per |
100 g |
77 g One serving |
energy |
1861 kJ / 443 kcal |
1433 kJ / 341 kcal |
fat |
13 g |
10 g |
of which saturates |
7,2 g |
5,6 g |
carbohydrate |
66 g |
51 g |
of which sugars |
9,2 g |
7,0 g |
fibre |
9,2 g |
7,1 g |
protein |
9,7 g |
7,5 g |
salt |
2,0 g |
1,5 g |